Pandan Kaya Mille Crepe Cake

RM119.00

Quantity

Out of stock

* Get wholesale pricing on orders of 4 or more whole cakes for your cafe of F&B outlet. Contact us for wholesale prices.

Pandan Kaya Mille Crepe Cake

Kopitiam inspired cake using light fluffy pandan fragant crepes layered with freshly whipped kaya cream. Irresitable caramelised sugar infused with eggy taste definitely trigger the nostalgic trip down memory lane!

  • PANDAN KAYA MILLE CREPE CAKE : Whether you’re looking for cake as a gift or for your own consumption. You won’t regret on picking this cake.
  • SIZE & WEIGHT: 8 inch & 1.3kg – 1.5kg
  • QUALITY: One of the best Vanilla Mille Crepe Cake in Klang Valley today and probably the last crepe cake you will ever want to try! You can check on our reviews.
  • FINEST INGREDIENTS: We use only the finest fresh ingredients including Milk, Butter, Egg, Flour, Sugar, Pandan Leaves & Kaya..
  • ALWAYS FRESH: This Pandan Kaya Mille Crepe Cake is baked fresh in our kitchen, then deep freeze it to lock in the delicious freshness.
  • PERFECT: The perfect crepe cake for wedding gift, birthdays, father’s day, mother’s day, festive season, Christmas and any other holiday celebration or occasion.
  • STORAGE: Refrigerate
  • SHELF LIFE: 2-3 days
  • Delivery: Open for online order and delivery to doorstep from Monday to Saturday, 9am to 6pm.

* Take Note:

Your cake will be arriving in Frozen Condition. Please thaw your cake in Chiller or at room temperature for 1~2 hours before serving.

Kindly keep the cake in fridge (0-4°C) and consume within 2~3 days.